Biochar is gaining attention in organic farming for its dual benefits of enhancing soil fertility and sequestering carbon. This charcoal-like substance is produced from organic materials through pyrolysis, a process that heats the material in the absence of oxygen.
When incorporated into soil, biochar improves soil structure, water retention, and nutrient availability. It also supports beneficial microbial activity, which contributes to overall soil health. Additionally, biochar acts as a carbon sink, capturing and storing carbon dioxide that would otherwise contribute to greenhouse gas emissions.
Organic farmers are increasingly adopting biochar as a sustainable soil amendment that aligns with their eco-friendly practices. The technology offers a promising solution for enhancing soil productivity while addressing climate change concerns.